Join us for our Food supplement meeting on 06 Nov 2019 here in Nottingham. One of our speakers at this free to register event is Dr David A Gray, Associate Professor, University of Nottingham, Sutton Boninngton campus.
The theme for this event is around sustainability and how we as participants in the food supplement community should consider new trends and innovations in this area. One area to consider is the source of minerals and vitamins and where these may be sustainable.
Dr Grays talk will be on the ‘nutritional ingredients from post harvest pea vine field residue’.